Ricotta and chocolate chip pumpkin roll - Italian recipes by GialloZafferano
Ricotta and chocolate chip pumpkin roll is a cookie dough made with pumpkin puree, stuffed with orange flavored ricotta.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Ricotta and chocolate chip pumpkin roll
Ingredients
- Eggs 3
- Egg yolks 1
- Honey 1 tbsp
- Sugar ½ cup
- Type 00 flour ⅔ cup
- Potato starch 2 tbsp
- Cinnamon powder 1 pinch
- Nutmeg to taste
- Pumpkin (cooked purée) 0.5 lb
- Cow's milk ricotta cheese 1 ¾ cup
- Powdered sugar ¾ cup
- Orange peel 1
- Chocolate drops 2.5 oz
- Unsweetened cocoa powder to taste
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