Desi Style Omelet
Desi Style Omelet This flavorful omelet adds an extra kick to your morning! If you don’t have a roti, try rolling the cooked omelet into a whole wheat
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Skillet
- Spatula
- Stove
Ingredients
- 1/2 cup spinach, cut into thin strips
- 1/4 small red bell pepper, small diced
- 1/4 small onion, finely chopped
- 1 green chili, cut into slices
- 1/4 tsp curry powder
- 1/8 tsp ground cumin
- 1/8 tsp salt
- 1/16 tsp pepper
- 2 Large Rosemary Farm Eggs
- 1 tsp sunflower oil
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