Spiced Butternut Squash Muffins | Savory

Spiced Butternut Squash Muffins | Savory

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Sweet, frozen squash gets transformed into tasty muffins. Try serving them while still warm with some butter as an extra special morning treat.

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Ingredients

  • 1 1/2 cups flour
  • 1/2 cup whole wheat flour
  • 1/2 cup sugar
  • 1 1/2 tbsp baking powder
  • 1 tbsp pumpkin pie spice
  • 1/4 tsp salt
  • 1 (12 oz) pkg frozen butternut squash puree, thawed
  • 3/4 cup whole milk
  • 2 large eggs
  • 1 tbsp butter, melted

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