Gluten and Dairy-Free Banana Bran Muffins
Gluten and dairy-free Banana Bran Muffins for those with dietary restrictions. Perfectly moist and satisfying!
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Cooking tools:
- Stand mixer
- Hand mixer
- Muffin tin
- Ice cream scoop
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/4 cup white sugar, Swerve sweetener or Monkfruit sweetener
- 2-3 ripe bananas
- 1/4 cup canola or vegetable oil
- 1 tsp gluten free vanilla
- 1 large egg
- 1/4 cup coconut or oat milk
- 1/2 cup gluten-free rice bran
- 1 cup gluten free flour blend (1 to 1)
- 1 tsp gluten free baking powder
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 cup Enjoy Life mini chocolate chips
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