Chicken curry | Recipes | WW United Kingdom

Name: Chicken curry | Recipes | WW United Kingdom
Total time: 45 min
Ingredients: 4 spray(s) Calorie controlled cooking spray; 1 medium Onion, finely sliced; 2 clove(s) Garlic, crushed; 1.25 inch slice(s) Root Ginger, grated; 3 tablespoon(s) Curry Powder, mild; 650 g Chicken breast, skinless, raw, diced; 1 can(s), large Tinned Tomatoes, chopped; 0.5 cube(s) Chicken stock cube(s), to make 200 ml stock; 2 pouch(es) Brown rice, microwaveable, basmati; 15 ml Lime Juice, Fresh, plus lime wedges, to serve; 2 tablespoon(s) Coriander, fresh, roughly chopped, plus extra leaves, to garnish; 80 g Fat Free Natural Yogurt, to serve; 0.25 teaspoon(s), level Garam Masala, to serve

www.weightwatchers.com

Enjoy a tasty and delicious meal with your loved ones. Learn how to make Chicken curry & see the Points value of this great recipe.

View Recipe

Share this recipe:

Ingredients

4 spray(s) Calorie controlled cooking spray
1 medium Onion, finely sliced
2 clove(s) Garlic, crushed
1.25 inch slice(s) Root Ginger, grated
3 tablespoon(s) Curry Powder, mild
650 g Chicken breast, skinless, raw, diced
1 can(s), large Tinned Tomatoes, chopped
0.5 cube(s) Chicken stock cube(s), to make 200 ml stock
2 pouch(es) Brown rice, microwaveable, basmati
15 ml Lime Juice, Fresh, plus lime wedges, to serve
2 tablespoon(s) Coriander, fresh, roughly chopped, plus extra leaves, to garnish
80 g Fat Free Natural Yogurt, to serve
0.25 teaspoon(s), level Garam Masala, to serve