Creamy Pesto Chicken
Try this creamy pesto chicken recipe the next time you cook chicken; made with a few ingredients in under 30 minutes and great with pasta!
Ingredients
- 1 pound boneless skinless chicken breast
- Kosher salt
- black pepper
- ¼ cup plus 2 tablespoons all-purpose flour (divided)
- 2 tablespoons olive oil (divided)
- ½ medium yellow onion (finely chopped)
- 3 garlic cloves (minced)
- 1 ½ cups chicken broth
- ½ cup pesto
- ¼ cup milk
- 8 ounces cherry tomatoes
- Fresh basil (for garnish)
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