Cheesy Sweet Potato Mac | Tour Louisiana

Ingredients

• 8 ounces macaroni (about 2 cups)
• 1 (15-ounce) can sweet potatoes
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1 cup heavy whipping cream
• 1 cup whole milk
• 1 cup shredded fontina cheese
• 1/2 cup soft bread crumbs
• 1/2 cup grated Parmesan cheese
• 1/3 cup chopped pecans
• 1 tablespoon pecan oil