Pistachio Ice Cream
This homemade pistachio ice cream is one of the best ice creams I've had in my life. The whole roasted pistachios mixed in give the ice cream a bonus texture to the otherwise creamy base.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taylor-likes.com.
Cooking tools:
- Ice cream maker
- Blender
- Food processor
- Saucepan
- Whisk
- Mixing bowl
- Spoon
- Measuring cup
- Stove
- Refrigerator
- Freezer
- Airtight container
- Plastic wrap
Ingredients
- 1 cup shelled, roasted pistachios (plus more for mixing)
- 1 cup whole milk
- 1 cup heavy whipping cream
- ½ cup sugar (divided)
- ½ tsp vanilla (can add more to taste)
- 3 egg yolks
- pinch salt
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