Cranberry and Coconut Frangipane Pies - SuperValu

Cranberry and Coconut Frangipane Pies - SuperValu

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Cranberry and Coconut Frangipane Pies: A sweet treat with ground almonds, butter, and desiccated coconut. Perfect for gatherings!

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Ingredients

  • 1 portion Brandy Butter whipped cream or custard to serve
  • 3 tbsp Desiccated Coconut plus extra to decorate
  • 240 g SuperValu Signature Tastes Cranberry Sauce
  • 150 g Almonds ground
  • 150 g Caster Sugar
  • 2 - Eggs beaten
  • 150 g Unsalted Butter softened
  • 1 - Egg
  • 75 g SuperValu Icing Sugar
  • 225 g SuperValu Plain Flour plus extra for dusting
  • 150 g Unsalted Butter softened, plus extra for greasing

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