mint lime vinaigrette
A super simple, light and fresh vinaigrette perfect for salads and proteins. We used it on a quinoa salad and glaze for baked chicken for an easy healthy dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blakehillpreserves.com.
Ingredients
- Blake Hill Fresh Mint Jelly
- 2 Tablespoons red wine vinegar
- 1/3 cup olive oil
- ½ lime, juiced
- salt & pepper to taste
- 1 cup quinoa
- 1 bell pepper, diced
- ½ cucumber, english, diced
- 1/2 cup feta cheese, crumbled
- 1/2 cup sliced almonds
- 2 large chicken breasts
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