Prawn cocktail cups and garlic mussels with toasted baguette | Woolworths TASTE

Prawn cocktail cups and garlic mussels with toasted baguette | Woolworths TASTE

taste.co.za

A light and luxe seafood spread starring Woolworths’ ready-to-serve prawn cocktail and heat-and-eat garlic herb mussels — ideal for summer snacking or festive entertaining.

View full recipe on taste.co.za

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Cooking tools:

  • Microplane
  • Bread knife
  • Serving platter
  • Plate
  • Serving bowl
  • Saucepan
  • Stove
  • Toaster
  • Spoon

Ingredients

  • Woolworths Crunchita lettuce, rinsed and dried
  • radicchio, rinsed and dried
  • 1 x 200 g tub Woolworths classic prawn cocktail
  • 1 x 200 g tub Woolworths spicy prawn cocktail
  • fresh dill or parsley, chopped, to garnish
  • 1 x 500 g pack Woolworths frozen mussels with garlic-and-herb butter
  • 1 T baby capers, drained
  • 1 French baguette, sliced and toasted

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