Polenta Al Sugo (Meat Sauce) - YesYouCan Gluten Free
Ingredients: Sugo: 2 tablespoons olive oil 3 garlic cloves, crushed 400g tomato puree 1 teaspoon salt few basil leaves, optional Polenta: 2 teaspoons salt 2 cups YesYouCan Polenta 3 tablespoons...
Ingredients
- 2 tablespoons olive oil
- 3 garlic cloves, crushed
- 400g tomato puree
- 1 teaspoon salt
- few basil leaves, optional
- 2 teaspoons salt
- 2 cups YesYouCan Polenta
- 3 tablespoons olive oil or vegan butter
- 4 tablespoons nutritional yeast flakes or vegan parmesan + extra to serve
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