Crispy Grilled Kale with Creamy Sesame Dressing Recipe - 0 – Sunset Magazine
Crispy grilled kale with a creamy sesame dressing—quick, easy, and packed with flavor! Perfect as a side or snack.
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Cooking tools:
- Grill
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 1 bunch Lacinato kale (about 10 oz.; often sold as "dinosaur kale" or "Tuscan kale")
- 1 tablespoon olive oil
- 1 tablespoon toasted sesame seeds
- 1 tablespoon tahini (sesame paste)
- 2 teaspoons soy sauce
- 2 tablespoons olive oil mayonnaise or regular mayonnaise
- 1 teaspoon honey
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