Vegetable Korma – Alberta Co-op

Ingredients

• 2 tablespoons vegetable oil
• 1 cup diced yellow onion
• 1 teaspoon minced fresh ginger
• 3 tablespoons minced garlic
• 2 small red or yukon potatoes
• 1/2 cup water
• 1 cup tomato sauce
• 2 tablespoons curry powder
• 12 oz. frozen mixed vegetables
• 1 cup light coconut milk
• salt and pepper to taste