Grilled pineapple with pound cake and rum-caramel sauce Recipe | Food Network UK

Grilled pineapple with pound cake and rum-caramel sauce Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

  • 2 tbsp unsalted butter
  • 165g dark brown sugar
  • 2 tbsp dark rum
  • 120ml double cream
  • 1 small pineapple, peeled and cut in 1/2
  • 4 tbsp canola oil
  • 1 store-bought pound cake, cut into 1cm thick slices
  • Vanilla ice cream, for serving
  • Maraschino cherries, optional

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