Grilled Pineapple with Pound Cake & Rum Caramel Sauce - Brennans Market
Serving Size: Serves 4-8 Ingredients 2 Tablespoons unsalted butter 3/4 cup dark brown sugar 2 Tablespoons dark rum 1/2 cup heavy cream 1 pineapple, peeled, cored and cut in half 1/4 cup canola oil 1...
Ingredients
- 2 Tablespoons unsalted butter
- 3/4 cup dark brown sugar
- 2 Tablespoons dark rum
- 1/2 cup heavy cream
- 1 pineapple, peeled, cored and cut in half
- 1/4 cup canola oil
- 1 Brennan’s pound cake, cut into 1/2 inch thick slices
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