Super-Topped Grilled Potatoes Recipe - Pillsbury.com
Enjoy these grilled potatoes topped with mushrooms and sour cream – a cheesy side dish.
Ingredients
- 3 large baking potatoes
- 1/4 teaspoon salt
- 18 small spinach leaves
- 1 cup sliced fresh mushrooms
- 6 tablespoons sour cream
- 2 tablespoons crumbled blue cheese
- 1 tablespoon chopped fresh chives
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