Potatoes Baked with Rice and Tomatoes Recipe
Potatoes baked with rice and tomatoes – Greek food recipe that's easy to cook and in minutes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kashevar.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Skillet
- Saucepan
- Baking dish
- Oven
- Stove
- Measuring cup
- Spoon
Ingredients
- 1 kg Potatoes
- 200 g Rice
- 3-4 pcs Tomatoes
- 2 pcs Onion
- 3-4 twigs Parsley
- 1 bunch Dill
- 1 pinch Dried Oregano
- Olive Oil
- Salt
- Ground Black Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Potato and Tomato Bake Recipe
kashevar.com
Baked Tomatoes Filled with Rice – Organic Tuscany Cookbook
organictuscany.org
Stuffed Tomatoes with Rice Recipe: How to Make It
tasteofhome.com
Tomatoes with rice | The Happy Chef
en.receptite.com
Stuffed Tomatoes with Rice Recipe
givemecookie.com
Stewed Tomatoes with Rice Recipe
keyingredient.com
Baked Potatoes with Minced Meat and Tomatoes
toastpad.com
Stewed potatoes with tomato sauce | Greek Recipes Collection
greek-recipe.com