Crockpot Beef Stroganoff

Crockpot Beef Stroganoff

www.tasteofhome.com

Crockpot beef stroganoff will warm you right up. The beef, onions and mushrooms are slow-cooked until tender in a rich and creamy sauce.

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Ingredients

  • 2 pounds boneless beef chuck steak
  • 1 pound sliced fresh mushrooms
  • 2 medium onions, chopped
  • 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
  • 2 tablespoons reduced-sodium soy sauce
  • 2 tablespoons Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 3 garlic cloves, minced
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons cornstarch
  • 2 tablespoons water
  • 1 cup sour cream
  • Hot cooked egg noodles
  • Minced fresh parsley, optional

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