Portuguese Easy Spiced Apple Jam · Bake After Recipe
Ah, the simple pleasures! This recipe is a back-to-basics rustic apple puree or jam with a hint of very common portuguese spices. You can certainly use this (as I do) to enrich yogurts, or maybe...
Ingredients
- Apple – 4
- Lemon – 1 Teaspoon (Small, Juice)
- Brown Sugar – 1 Teaspoon (Optional)
- Cinnamon – A Pinch
- Nutmeg – A Pinch
- Cumin – A Pinch
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