Roasted Red Potatoes · Eric Silva

Ingredients

• 1.5 lbs (~10 full size potatoes) cut into 1" pieces OR use baby reds cut in half
• 1/4 cup olive oil
• 1-1/2 teaspoon garlic powder or 2 teaspoons garlic minced
• 2 tsp coarse kosher salt
• 1/2 tsp black pepper
• 2 tsp Italian seasoning
• 1/4 cup grated parmesan cheese
• 1 tbsp dried parsley
• cooking spray