Colombian Chicken and Vegetable Soup - Recipes | Goya Foods

Ingredients

• 4 whole chicken (about 4 lbs.), cut into 8 pieces
• 1 tbsp. GOYA® Adobo All-Purpose Seasoning with Cumin
• 4 packets GOYA® Chicken Flavored Bouillon
• 1 packet GOYA® Sazón without Annatto
• 1 tbsp. GOYA® Minced Garlic
• 1 large onion, chopped
• ½ cup GOYA® Sofrito
• 8 sprigs fresh cilantro, plus 3 tbsp. chopped fresh cilantro, for garnish
• 2 medium red potatoes, peeled and cut into 2” pieces
• 2 pkgs. frozen GOYA® Colombian Stew Mix - Sancocho Colombiano
• 1 habanero pepper, seeded and finely chopped
• 1 small tomato, finely chopped
• ¼ cup finely chopped scallions
• ¼ tsp. GOYA® Adobo All–Purpose Seasoning with Pepper
• 1 tbsp. GOYA® Lemon Juice
• 1 tbsp. GOYA® Corn Oil
• Salt and pepper, to taste