Asian-Style Onion Soup - A Unique Fusion Dish - Taste Of Savor

Ingredients

• 3 to 5 yellow onions (around 625g)
• 1 liter of vegetable broth
• 1 liter of water
• 200g of ramen noodles
• 3 tablespoons of butter or plant-based butter
• 2 tablespoons of olive oil
• 4 tablespoons of soy sauce
• 4 tablespoons of mirin sauce
• 2 tablespoons of balsamic vinegar (or black chinkiang vinegar)
• 1/4 teaspoon of chili sauce (sriracha or chiu chow)
• 3 tablespoons of all-purpose flour
• Salt - as much as you like
• Pepper - as much as you like
• Swiss cheese or mozzarella slices
• 4 tablespoons of panko breadcrumbs
• 4 tablespoons of chopped green onions