Apple Thyme Jelly Recipe - Cooking Index
A delicate flavor -- just perfect for glazing a simple lamb or pork roast.
Ingredients
- 2 cups
- 474ml Apple cider
- 3 1/2 cups
- 693g / 24oz Sugar
- 2 teaspoons
- 10ml Fresh thyme leaves
- 3 oz
- 85g Liquid fruit pectin
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