Door County Cherry Pie - Recipes | Destination Door County
Learn to make Door County, Wisconsin's recipe for Cherry Pie and view other Door County-inspired entrees, appetizers, sides, desserts, and drinks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.doorcounty.com.
Ingredients
- 5–6 cups fresh or slightly thawed frozen Montmorency tart cherries
- 1-1/2 cups granulated sugar
- 4 tablespoons cornstarch
- 1/8 teaspoon almond or vanilla extract
- 1 whole egg combined with 2 tablespoons whole milk or half and half
- 1 tablespoon sugar, to sprinkle on top of the pie
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