A Unique Sugar Plum Recipe: Sugar Plum Cookies
Introducing a unique Sugar Plum recipe - Sugar Plum Shortbread Cookies. It's a delicious way to enjoy this old-fashioned holiday candy!
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Cooking tools:
- Stand mixer
- Rolling pin
- Pastry wheel
- Cookie cutter
- Oven
- Refrigerator
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Fork
- Airtight container
- Measuring cup
- Measuring spoon
Ingredients
- 3 California Prunes (diced fine)
- 1 date (pitted, diced fine)
- 1 tsp dried cranberries (minced)
- 1 tsp slivered almonds
- ⅛ tsp ground cinnamon
- 16 TBSP cold unsalted butter (cubed)
- ½ cup granulated sugar
- 2 cups gluten free all-purpose flour or unbleached all-purpose flour
- 2 tsp coarse kosher salt
- 2 TBSP pearl sugar
- 1 cup powdered sugar (plus more if needed)
- 2-3 tsp whole milk
- 1 TBSP finely diced raw pistachios
- 1 TBSP finely diced dried cranberries
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