Easy One Pan Pasta Dinner: Easy and Delicious Weeknight M... | Savor Dish

Ingredients

• 12 ounces of spaghetti
• 1 tablespoon olive oil
• 1 small onion, diced
• 3 cloves garlic, minced
• 1 bell pepper, sliced
• 1 zucchini, sliced
• 1 can (14.5 ounces) diced tomatoes, undrained
• 4 cups vegetable broth
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Parmesan cheese, for serving
• Fresh basil leaves, for garnish