Watermelon Salad – Recipes for Club + Resort Chef

Watermelon Salad – Recipes for Club + Resort Chef

recipes.clubandresortchef.com

Fresh watermelon slices paired with goat cheese, cucumber, pickled red onion, and Marcona almonds in a zesty Dijon vinaigrette—perfect for summer.

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Ingredients

  • fresh, ripe watermelon
  • toasted Marcona almonds
  • seedless cucumber ribbons
  • pickled red onion
  • edible flowers (viola)
  • frisée lettuce
  • domestic goat cheese
  • orange zest
  • basil
  • goat cheese
  • Dijon mustard
  • granulated white sugar
  • canola oil
  • kosher salt
  • ground black pepper
  • rice wine vinegar
  • lemon

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