Chai latte cake
Forget the plain sponge cakes–this dessert is packed with chai masala, topped with icing, and sprinkled with cinnamon to maximize flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at loveveg.com.
Ingredients
-
- 2 ½ cups flour
- 2 tbsp. baking powder
- 1 tsp. ground cinnamon
- 1 tsp. ground cloves
- 1 tsp. ground cardamom
- 1 cup granulated sugar
- 2 ½ cups plant milk
- 1 tbsp. vanilla extract
- 4 tbsp. canola oil
- Ground cinnamon (for sprinkling)
- 1 ¾ cup plant-based butter or margarine
- 3 cups and 1 tbsp. icing sugar
- 1 tsp. vanilla extract
- 1 tbsp. almond milk
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