Potato Meatloaf Soup Recipe
This quick comfort soup tastes rich and delicious anytime of the year. It is the perfect solution for leftover meatloaf and potatoes.
Keywords
- Potato Meatloaf Soup
- recipe
- potato
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
Ingredients
- 4 tbsp butter
- 1/3 c. flour
- 4 c. skim or 2% milk
- 1/2 tsp garlic salt
- 1/2 tsp black pepper (or red pepper if you prefer spicy)
- 2 cups cooked, peeled, diced potato
- 1/4 cup shredded cheddar cheese
- 3 or 4 scallions, chopped
- 2 tbsp Greek yogurt
- 2 tbsp light sour cream
- 1 1/4 cup cubed meatloaf
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