Charcuterie Sandwiches Recipe

Ingredients

• 4 ounces goat cheese, room temperature
• 1½ teaspoons honey
• 1/4 cup sun-dried tomatoes, drained from oil and roughly chopped
• 1/4 cup hot cherry peppers, drained from oil and roughly chopped
• 2 cloves garlic, minced
• 2 tablespoons chopped pistachios
• 4 (6-inch) French bread or focaccia pieces, split lengthwise
• 1/4 cup fig jam
• 1/4 cup olive tapenade
• 4 ounces sliced spicy salami
• 4 ounces sliced prosciutto
• baby lettuce
• sliced tomatoes
• thinly sliced red onion