Sour Guava Cake Recipe - QueRicaVida.com
Guayaba agria or sour guava is abundant in the fields of tropical countries like Colombia, and it’s typically used for preparing delicious juices. In my family we use this fruit
Ingredients
- 2 cups guayaba agria or sour guava juice
- 1 loaf of cake (1 1/2 lbs.) cut into slices
- 3 eggs
- 2 cups milk
- 1/2 cup raisins
- 1 tablespoon cornstarch
- 1/2 teaspoon vanilla extract
- Lemon zest for garnish
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