Onion and Poppy Seed Bialys | Saveur

Onion and Poppy Seed Bialys | Saveur

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These soft and chewy cousins of bagels are a stalwart of Polish bakeries, where their hole-less centers are filled with caramelized onions and poppy seeds.

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Ingredients

  • 1 tbsp. barley malt syrup (available from iherb.com)
  • 1 (1/4-oz.) package active dry yeast
  • 5 cups bread flour
  • 2 tsp. kosher salt, plus more to taste
  • 2 tbsp. canola oil
  • 4 cloves garlic, finely chopped
  • 2 small yellow onions, finely chopped
  • 1 tbsp. poppy seeds
  • Freshly ground black pepper, to taste

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