Recipe by Steph Grasso Caesar Burger Bowl with Crispy Smashed Potatoes
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Aluminum foil
- Pot
- Colander
- Glass
- Skillet
- Spatula
- Stove
- Mixing bowl
- Serving bowl
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 1 Fresh Express Caesar Salad Kit
- ½ lbs ground beef
- ½ tsp garlic powder
- ½ tsp paprika
- Salt
- pepper
- 8–10 baby Yukon gold or red potatoes
- Olive oil
- Pickle slices, for topping
- Cherry tomatoes, halved
- Red onion, thinly sliced
- Avocado, diced
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