Ingredients
- 6 jaunes d'œufs
- 70 g de sucre en poudre
- 15 g de sucre vanillé maison
- 450 g de lait demi-écrémé
- 30 g de sucre en poudre
- 6 blancs d'œufs
- 1 pincée de sel
- 30 g de caramel liquide
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