Green Pea and Corn Pasta | RICARDO

Name: Green Pea and Corn Pasta | RICARDO
Total time: 30 min
Ingredients: 375 g pasta, of your choice (see note); 2 ears corn, uncooked; 60 g pancetta, finely chopped; 1/4 cup (60 ml) olive oil; 1 small onion, finely chopped; 1 cup (250 ml) frozen peas; 1/4 cup (60 ml) butter; Grated zest and juice of 2 limes; Salt and pepper

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Ricardo's Recipe : Green Pea and Corn Pasta

Keywords

pasta recipes
easy pasta recipes
green pea
corn
vegetable pasta recipes
vegetarian pasta recipes
vegetarian recipes
healthy pasta recipes

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