How to Cook Deep Fried Dumplings at Home
A side dish that can be enjoyed while doing activities or resting, and also can be eaten with warm rice too. - Do you want a cooking guide that's easy to follow? Find recipes on Panomnom, complete...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at panomnom.com.
Cooking tools:
- Mixing bowl
- Spoon
- Measuring spoon
- Stove
- Pot
- Slotted spoon
- Plate
Ingredients
- 300g minced chicken
- 2 tsp garlic powder
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1 tbsp oyster sauce
- 1 tsp chicken powder
- ½ tsp pepper
- 1 tsp salt
- 2 tsp dried coriander leaves
- 1 egg
- 1 tbsp all-purpose flour
- 3 tbsp sago flour
- Dumpling skin (15-20 pieces)
- Mayonnaise
- Chili sauce
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