Indian-Spiced Cashews
Recipe for Indian-Spiced Cashews. Use as a snack when friends drop by or use to garnish a salad or curried dish.
Ingredients
- 3 cups (750 mL) unsalted cashews (about 1 lb/500 g)
- 3 tbsp (50 mL) packed brown sugar
- 2 tsp (10 mL) coarse sea or pickling salt
- 2 tsp (10 mL) curry powder
- 1/2 tsp (2 mL) ground cumin
- 1/4 cup (50 mL) water
- 1 tbsp (15 mL) butter, melted
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