Bourbon Chicken Recipe - Chicken Pizza Recipe | USA
This spicy bourbon chicken pizza recipe is the fusion of two takeout favorites, with ingredients like chicken, hoisin, and cheese.
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 1 lb. boneless, skinless chicken thighs, cut into bite-size pieces
- 1 Tbsp. cornstarch
- 1 Tbsp .neutral oil
- 1 cup green bell pepper, sliced
- ½ cup yellow onion, sliced
- 1 prepared pizza dough (12–14 inch round)
- 1½ cups shredded mozzarella cheese
- 1 Tbsp. chopped green onions (optional, for garnish)
- 2 Tbsp. Lee Kum Kee Hoisin Sauce
- 1 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 1 Tbsp. Lee Kum Kee Sriracha Chili Sauce (or more for extra heat)
- 1 Tbsp. Lee Kum Kee Premium Soy Sauce
- 1 tsp. Lee Kum Kee Seasoned Rice Vinegar
- 1 tsp. Lee Kum Kee Minced Garlic
- 1 tsp. Lee Kum Kee Minced Ginger
- ¼ cup bourbon
- 2 Tbsp. brown sugar
- 1 tsp. cornstarch mixed with 1 Tbsp. water (slurry)
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