Swedish Spicy Lemon Cardamom Cake
Spice up your dessert game with Swedish Spicy Lemon Cardamom Cake—sweet, tangy, and easy to make. Perfect for any occasion or holiday!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Cooking tools:
- Oven
- Cake pan
- Microplane
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
Ingredients
- 1 1/2 cups flour , all purpose
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 -2 teaspoons cardamom , best if freshly ground
- 1/4 teaspoon nutmeg , best if freshly ground
- 1/2 teaspoon cinnamon , best if freshly ground
- 6 tablespoons butter , unsalted , room temperature
- 1 cup sugar , white
- 2 eggs , large
- 1 lemon , grated zest
- 2 tablespoons lemon juice
- 1/2 cup buttermilk
- 1 cup icing sugar
- 2 tablespoons milk
- 1 lemon , juiced
- 1 tablespoon lemon zest
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