Easy Shrimp Vegetable Rice Delight Recipe / Homemade Goodness
Sumptuous shrimp vegetable rice delight awaits your culinary curiosity. Start your delicious journey today with this easy recipe that combines zesty flavors for the perfect dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onlinefoodblog.com.
Cooking tools:
- Nonstick skillet
- Wok
- Plate
- Spoon
- Spatula
- Mixing bowl
- Whisk
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
- Pot
Ingredients
- 1 pound shrimp, peeled and deveined
- 3 large eggs, lightly beaten
- 1 ½ cups frozen veggie blend (peas and carrots)
- 1 cup frozen sweet corn
- ½ cup green onions, chopped
- 4 garlic cloves, minced
- 1 teaspoon fresh ginger, minced
- 4 cups cooked rice (white or brown)
- 2 tablespoons sesame oil
- 2 tablespoons vegetable oil or canola oil
- 4 tablespoons low-sodium soy sauce
- 1 tablespoon mirin
- Salt and pepper, optional or to taste
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