Healthy and Easy Vegan Ranch Dressing
Toss this vegan ranch dressing with greens, or serve it as a dip with crudites and other finger foods. Get the free recipe today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1 12-oz. pkg. soft silken tofu (see intro)
- 3 Tbsp. unsweetened, unflavored plant-based milk, such as almond, soy, cashew, or rice
- 2 tsp. onion powder
- 1½ tsp. white wine vinegar
- 1½ tsp. garlic powder
- Sea salt
- freshly ground black pepper
- 2 tsp. chopped fresh parsley or ½ tsp. dried parsley
- 2 tsp. chopped fresh dill or ½ tsp. dried dill weed
- 2 tsp. chopped fresh chives or ½ tsp. dried chives
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