Grilled Lamb Sliders recipe | PCC Community Markets
Grill juicy lamb sliders with caramelized onions and flavorful seasonings, served on toasted rolls. Perfectly cooked to 155°F for tender perfection.
Ingredients
- 1 pound ground lamb
- 3 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon sea salt
- Freshly ground black pepper
- Slices of red onion, sprinkled with a little olive oil and salt
- Small rustic dinner rolls, split open
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