Sauteed Green and Yellow Zucchini Recipe

Name: Sauteed Green and Yellow Zucchini Recipe
Ingredients: 2 tablespoons coconut oil; 1 shallot, minced; Sea salt; freshly ground pepper; 2 medium-large zucchini (1 yellow, 1 green): trimmed, halved lengthwise, and thinly sliced diagonally; Juice from ½ lime; 1 tablespoon thinly sliced fresh mint leaves; 3 tablespoons shelled roasted pistachios, coarsely chopped

cleanplates.com

You can use zucchini, summer squash, patty-pan squash or a combination in this side dish.

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Cooking tools:

Pepper mill
Nonstick skillet
Chef's knife
Cutting board
Stove
Measuring spoon
Spatula
Serving bowl
Paper towel

Ingredients

2 tablespoons coconut oil
1 shallot, minced
Sea salt
freshly ground pepper
2 medium-large zucchini (1 yellow, 1 green): trimmed, halved lengthwise, and thinly sliced diagonally
Juice from ½ lime
1 tablespoon thinly sliced fresh mint leaves
3 tablespoons shelled roasted pistachios, coarsely chopped