Peanut Butter Chocolate Chip Blondies • Argo Starch

Ingredients

• 2-1/2 cups all-purpose flour
• 1-1/2 teaspoons Argo^® Baking Powder
• 1/2 teaspoon salt
• 1 cup peanut butter, creamy OR chunky
• 1/2 cup butter OR margarine, softened
• 1 cup brown sugar
• 2/3 cup Karo^® Light OR Dark Corn Syrup
• 2 eggs
• 1 teaspoon pure vanilla extract
• 2 cups (12 ounces) semi-sweet chocolate chips (2 cups)