Classic Cane Sugar Brownies Recipe | Tate and Lyle Sugars
www.wearetateandlylesugars.com
This chocolate brownie recipe is easy to follow and is a great sweet sharer for all the budding bakers out there. View our recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearetateandlylesugars.com.
Ingredients
- 100 g Tate & Lyle Fairtrade Pure Cane Caster Sugar
- 200 g Tate & Lyle’s Pure Cane Dark Brown Soft Sugar
- 200 g Unsalted butter
- 200 g 70% dark chocolate
- 100 g Milk chocolate
- 80 g Plain flour
- 50 g Cocoa powder
- 3 Large eggs
- Pinch of salt
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