Easy Pumpkin Pie Recipe Made with Fresh Pumpkin Pureé | TASTE

Ingredients

• 0 flour, for rolling the dough
• 1 pie crust* Find the recipe here . *Show Note
• 15 oz pumpkin puree
• 0.75 c heavy cream
• 0.5 c granulated sugar
• 0.33 c packed light brown sugar
• 1 tbsp all-purpose flour
• 1 tsp ground cinnamon
• 0.5 tsp ground ginger
• 0.5 tsp grated nutmeg
• 0.25 tsp cardamom
• 0.25 tsp ground cloves
• 0.25 tsp salt
• 2 lg eggs, at room temperature
• 1 lg egg yolk
• 1 tbsp heavy cream
• 1 c heavy cream
• 2 tbsp confectioner's sugar
• 1 tsp vanilla extract