This Tom Yum Soup Will Make You Believe You're In Thailand | Compass & Fork

Name: This Tom Yum Soup Will Make You Believe You're In Thailand | Compass & Fork
Total time: 20 min
Ingredients: 7 ozs fresh shrimp (prawns) (whole, fresh, uncooked, shrimp with head, shell and tail); 1 stalk lemongrass (pale, lower section, thinly sliced #); 1 1/2 ozs galangal (thinly sliced #); 1/3 cup shallot (thinly diced #); 1 cup mushroom, fresh (cut into bite-size pieces #); 3 kaffir lime leaf (thinly sliced #); 1 tomato (cut into bite size pieces); 2 tbsp fish sauce (#); 1 tbsp red chili, long Asian style (thinly diced #); 1 tbsp lime juice (#); 2 tbsp cilantro (coriander) (roughly chopped #)

compassandfork.com

Discover the Thai ingredients which deliver the hot and sour to Tom Yum Soup. A quick, easy recipe for this Thai classic. Only 15 minutes including stock.

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Ingredients

7 ozs fresh shrimp (prawns) (whole, fresh, uncooked, shrimp with head, shell and tail)
1 stalk lemongrass (pale, lower section, thinly sliced #)
1 1/2 ozs galangal (thinly sliced #)
1/3 cup shallot (thinly diced #)
1 cup mushroom, fresh (cut into bite-size pieces #)
3 kaffir lime leaf (thinly sliced #)
1 tomato (cut into bite size pieces)
2 tbsp fish sauce (#)
1 tbsp red chili, long Asian style (thinly diced #)
1 tbsp lime juice (#)
2 tbsp cilantro (coriander) (roughly chopped #)