New Leaf - Leg Of Lamb
Impress your guests with a deliciously juicy leg of lamb. Roast in the oven until perfectly cooked and serve with your favorite sides.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newleaf.com.
Ingredients
- 5 pounds leg of lamb, bone-in or boneless
- 4 cloves garlic, sliced
- 2 tablespoons fresh rosemary
- Salt and black pepper to taste
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