CHEESE AND RICE QUICHE
| 1/2 c. chopped onions 1 Tbsp. vegetable oil 2 c. cooked rice 1 medium fresh tomato, chopped, drained and divided 1 c. chopped cooked spinach 1/2 c.
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Cooking tools:
- Baking dish
- Skillet
- Stove
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1/2 c. chopped onions
- 1 Tbsp. vegetable oil
- 2 c. cooked rice
- 1 medium fresh tomato, chopped, drained and divided
- 1 c. chopped cooked spinach
- 1/2 c. diced smoked turkey (this is optional; if making a
- meatless dish of course eliminate the turkey)
- 1/2 c. Swiss cheese, shredded
- 1/2 c. Mozzarella cheese, shredded
- 5 eggs, beaten or equivalent egg substitute
- 2/3 c. light cream (I used evaporated milk with a little water)
- 1/2 tsp. seasoned salt (I used salt)
- 1/4 tsp. nutmeg
- 1/8 tsp. ground red pepper
- 1/4 c. grated Parmesan cheese
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